We’re still a few years away (in my estimation) from having vegan wines clearly labeled with this information, so in the meantime, it takes some research. Historically, winemakers have used casein (milk protein), albumin (egg whites), isinglass (fish bladder), and gelatin (collagen from animal bones) as fining agents, but more and more vineyards are starting to use cruelty-free substances like bentonite (clay-based) and activated charcoal instead! Freshly fermented wine typically contains small particles of proteins, tannins, and tartrates- these are all naturally occurring substances that are only removed because we like to drink smooth, clean wine. Skip To: Vegan White Wines Vegan Red Wines Vegan Sweet Wines Vegan Rosé Wines Vegan Sparkling Wines Vegan Champagne Vegan Wine SpritzersĪs a frequent wine drinker, I’ve long been frustrated by how difficult finding vegan wines can be! For those who don’t know, many winemakers use animal products in the “fining” process.
Use this frequently updated list to find widely distributed vegan wines, vegan champagne, and vegan wine spritzers! Many bottles listed here are under $15, most are under $20, and all (except genuine French Champagnes) are under $30.
